Neal X: The Culture Brats Interview



Sigue Sigue Sputnik guitarist Neal X has a new band, The Montecristos, his successful attempt at bringing "some life and excitement and adventure back into my life and the lives of the people I know and love." Neal had just gotten off the road with Marc Almond and was nice enough to talk with us about Born To Rock 'n' Roll, the new band, Sigue Sigue Sputnik, and more!

How are you doing today?
Really great, thank you. It's Election Day here. My kids got a day off school because their school is a polling booth. So I've taken my daughter and three of her ten-year-old friends out to the movies and we went to see the new Avengers movie, which is plotless but it's kind of fun. It's really dumb, but it's fun.

You just got off the road with Marc Almond. How did that go?
I've been working with Marc over twenty years now, touring with him, and this was the best and most fun tour and I think we did really good business. It was strange. These days, I don't know what it's like in the States, but in the UK people buy tickets at the last minute. I guess they wait and see if something else may be on or we're of a generation where people don't like to commit to things too far ahead because the audience is aging with us. All the shows were really full, better than expected business. Everyone made money. Promoter was very happy. Band was happy. Audience was unbelievably happy. It's good all around.

Let's talk about The Montecristos. What brought you all together?
I had a real need for it. I've kind of been sitting on the idea for ages. I really wanted to do a rock 'n' roll band and be in a rock 'n' roll band. I felt a bit like time might be out. I'm the last of a dying breed almost. My contemporaries have either lost it, lost the spark, dying, or stopped trying to shock or be inventive or do anything new. And I figured it's about time. The next generation hasn't got anything coming. There's no great rock 'n' roll bands. The Stones are still out there, okay. There don't seem to be any great young ones coming through. There's no New York Dolls. There's no Iggy. There's no Sigue Sigue Sputnik even. There's no Clash. There's no Pistols.



Were you friends with the members of the band or did you find them?
I found them. It was more like I had a dream and I found people to fit that dream. I met Gemma, the trumpeter, playing with a guy called Roy Wood. I don't know if you're aware of him in the States. He was in a band called The Move in the '60s. He then had a band called Electric Light Orchestra with Jeff Lynne. He left to form a band called Wizzard. If he was American, he'd be celebrated like Phil Spector. He's a really inventive English guy, but he talks a bit funny and looks a bit weird so he's kind of ridiculed a bit here. But he's really great and I found Gemma, the trumpeter, playing with him. She had it all from the back of the hall. She had the charisma. She played great. And I thought, "Yeah, yeah, if I get this together, I'm going to be calling her." So I tracked her down. It's kind of easy these days with the Internet.

Sophie, the sax player, came with her. They were a ready-made unit. Emma, the bass player—I really wanted to work with girls. Women rule my world. I'm married, I don't know if you are. Look at the happy marriages, women make all the big decisions. I love and respect women. I wanted a girl bass player, didn't want a thuggy dumb guy. I wanted someone with charisma who could really play and I found Emma after much research on the Internet on a video on YouTube which has got 200,000 views or something now, doing a slap bass solo. And she's only twenty minutes up the road. The dummer, Hugh, he's actually a doctor of Latin percussion. He's a phenomenal percussionist, plays piano brilliantly, really superb multi-instrumentalist. Marc Almond found him actually. Antony, Antony and the Johnsons, ran a Meltdown festival in England at the Royal Festival Hall. Marc found Hugh and said, "I found a percussionist," which alarmed us because normally it's not his thing, but Hugh was just phenomenal.

What can people expect from your debut album, Born To Rock 'n' Roll?
Hopefully, it's just a slice of energy and it's a statement of intent of where we aim to go. It isn't a be-all end-all of it. I referenced a couple tracks from the past. We do a Gene Vincent song. We do a song by the Young Rascals, which was a big hit in the States but unknown in Britain. One of my friends, an American mum from my kid's school, her mum's uncle wrote "Good Lovin'." I recorded a version of that with Stiv Bators for Stiv's album in 1990 and unfortunately he died during the recording. He got hit by a car in Paris and died. I just felt it was time to show the world what we were trying to do with that. I just wanted to bring some life and excitement and adventure back into my life and the lives of the people I know and love that love the same sort of music.

During the recent run with Marc Almond, what were the fans' reactions to the new songs?
We cherry-picked just a few shows that we played the opening, basically the shows where we had a day off afterwards. Marc's shows are long and fully energetic, it's full-on hour and forty-five minutes. I've got to pace myself. But we got a really, really favorable reaction. In fact, I was just talking to a friend today who saw it and she said, "It was amazing that they responded the same way as they did to Marc's songs." People really seemed to love it. Dancing, super enthusiastic and attentive. Sometimes being the opening act, people are there to chat and order drinks, but I felt we really got a lot of attention.



What led you to update a few Sigue Sigue Sputnik classics for the new album?
I felt we were much maligned by the media in the UK, I don't know whether it was the same in the States. When we first came out, we were treated as a breath of fresh air and the saviors of rock 'n' roll. It very quickly turned. The press turned on us and just seemed kind of trite and comedic. And I thought, although maybe we weren't really as good as we thought we were, we sure weren't as bad as the media made us out to be. I wanted to reclaim some of those songs and reimagine them for the 21st century and show they were really great songs and we did have something.

You guys were unlike anything that came before you. You had such had a unique style and sound, how did you go about creating that?
I felt the big thing was to go back to basics. In starting anything, I think it's really good to understand the history of where you're coming from. With Sputnik, it was very much a conscious decision not to be influenced by what was going on around us by our contemporaries. Everyone was sort of eating off the same table there. So we went right back to the '50s, the roots of the '50s and rock 'n' roll, and studied the purity of that. We imagined, "What would it be like if Elvis from the future crash landed on the planet and found this world of super high-tech equipment, but only had a stack of Roots Of The Cramps or Elvis records or Eddie Cochran records? Would it sound like Soft Cell or The Thompson Twins or Depeche Mode or whatever or would it sound much more rock 'n' roll-y?" That was the vision, to make it absolutely kind of contrived to be that very, very simple rock 'n' roll. That's why we had the fifth generation of rock 'n' roll concerts. The '50s and Elvis was the first generation, Beatles second generation, Velvet Underground third generation, punk rock fourth generation, and we were the fifth generation.


I feel like you guys, like you alluded to earlier, you never got a fair shake. You were known for the commercials or the hair and people weren't paying enough attention to the music.
It depends on how you're perceived. I can't tell how we're perceived. I think musically, we did have great strong points. It is difficult listening to some of those early records now, I have to admit. That's one of the reasons why I wanted to rework them. I do feel the songs are strong enough that David Bowie covered "Love Missile F1-11." I didn't feel that was a footnote in history when Bowie covered us. I felt that was a warm glow of a kindred spirit that really "got" us. I met David's original drummer from the Spiders Of Mars last week on tour. Woody Woodmansey, he came backstage. From his reaction, he wasn't thinking, "Oh, that's just some stupid hair band back in the day." He was very gracious and very kind. I feel maybe it's a media attention thing that people have short attention spans. I feel that we did have a bit more going on than we were given credit for.

You're in charge of a music festival and you can get any five acts, dead or alive, to appear on the bill with you. Who do you choose?
It's got to be Elvis. T. Rex because I never saw them. The Velvet Underground. David Bowie definitely. And Suicide, who I'm going to see in a month-and-a-half's time in London. They're playing the Barbican in London and it's so great that they're back out there and still playing. I'm so thrilled for them. The last time I saw them was possibly 1987 at CBGB. I was one of seven in the audience. Now it's a sell-out show in front of a thousand people or something in London. How great is that?

Hopefully the same will happen for you with The Montecristos.
You know, it feels good. It really does feel like there's something going on. There's a buzz and everyone's positive about it and you gotta have that feeling that everything you touch just works for you. I really feel that at the moment. Sometimes you grab out for it, reach out for it, and it's just a little bit out of reach. Now it seems fate's dealing us a lucky hand.

More Montecristos: Official | Facebook | Twitter

Song Of The Day: Chrissy Metz, "Ladies Love Cool J"

From 2015, here's Chrissy Metz with "Ladies Love Cool J," a mash-up of LL Cool J's "I Need Love" and "Around the Way Girl."

And if Ms. Metz looks a little familiar to you, it's because she played Ima Wiggles in American Horror Story: Freak Show.

Enjoy!

Seven Questions In Heaven With Kingswood



Today we're spending Seven Questions In Heaven with Kingswood singer Fergus Linacre:

Describe your music for our readers who may not be familiar with you.
We are a rock band but with quite a diverse sound. Sometimes harder QOTSA vibes, then more bluesy like Zeppelin, at times soulful, sweet or sad. Well that's what someone said once anyway. In truth like any artist you just need to listen to the music.

Who are your musical influences and idols?
Personally, I grew up listening to whatever my brothers listened to. Queen, Aerosmith, Extreme, all big singers so I guess that's who I learnt to sing from. We got to meet Steven Tyler when we opened for Aerosmith in Australia which was a bit of a thrill. Today's influence comes from anywhere of any genre as long as it's good. I've been loving Sia's latest record.

What was the first album, cassette, or CD you bought with your own money?
Green Day's Dookie. I used to go to the music department of our school and learn how to play all the riffs on guitar.



What was the strangest gig you've ever played?
In 2012, we did a tour of the army bases in Afghanistan, TK, Kabul, Kandahar and Dubai. It was an incredibly rewarding experience. I don't know if "weirdest" is the right word but the shows were defiantly the most different from festivals or club shows we have ever done.

What is your current favorite guilty pleasure?
Saltwater Taffy's. Such a good texture.

If they named an ice cream flavor after you, what would be the name and why?
Ferga'lick'us, cos it makes the girls go loco.

Final question: You're the opening act of a music festival. You can get any five artists, living or dead, to perform on the bill with you. Which five do you choose and what song do you all perform as the final jam?
Neil Young, Ella Fitzgerald, Otis Redding, Jimi Hendrix, Robert Plant. And we would play "Somewhere Over The rainbow."

More Kingswood: Official | Facebook | Twitter | YouTube | Soundcloud

LISTEN NOW: Biters, "Low Lives In Hi Definition"

This rocks! Check out the Biters' "Low Lives In Hi Definition," a new track from their upcoming debut album Electric Blood, which will be released on July 10th via Earache Records.

Seven Questions In Heaven With The Ruminaters



Today we're spending Seven Questions In Heaven with The Ruminaters' drummer Teddy!

Describe your music for our readers who may not be familiar with you.
We recently were told in a review that we sound like "London Calling era Clash fused with The Strokes." That works for us.

Who are your musical influences and idols?
John, Paul, George and Ringo. Julian Casablancas, David Gilmour. As far as influences go, we have been listening to a bunch of really cool stuff lately like Gap Dream, Mac Demarco, Mr Elevator & The Brain Hotel.

What was the first album, cassette, or CD you bought with your own money?
Honestly couldn’t tell you with any certainty but probably Jack Johnson's Brushfire Fairytales. Or Jamiroquai?



What was the strangest gig you've ever played?
Once we played a show in an old fashioned hotel in Potts Point Sydney that was based on Hotel Chelsea in New York. We played in the lobby on top of a massive rotating record player and we all got our own engraved hip flask. We spent the night roaming the hotel which was lined wall to wall in weird and wonderful things.

What's the first thing you look for when you hit a new town?
Surf, pool table, and Buck Hunter.

What is your current favorite guilty pleasure?
Musically? I’m now listening to Jamiroquai because you reminded me.

Final question: You're the opening act of a music festival. You can get any five artists, living or dead, to perform on the bill with you. Who do you choose?
Beatles, Strokes, Pink Floyd, Neil Young, and The Kinks.

More Ruminaters: Tumblr | Facebook | Bandcamp | Soundcloud

Song Of The Day: Poema, "Go Away"

From 2015, here's Poema with "Go Away."

Enjoy!

Seven Questions In Heaven With God Damn



Today we're spending Seven Questions In Heaven with Ash from God Damn!

Describe your music for our readers who may not be familiar with you.
NME once described us as a mix between The Pixies, Melvins and Bleach- era Nirvana. I'm quite happy with that.

Who are your musical influences and idols?
There's a whole lot of influences, I need to try and not just talk about drummers, though. Musically I guess anyone from John Lennon, to Kurt Cobain, to Billy Joel, they all wrote amazing music in their own unique style. They all influenced my music taste today. Drums-wise, I would say John Bonham, Dave Grohl and Travis Barker, I could list a page full of people, but I'm not going to bore you.

What was the first album, cassette, or CD you bought with your own money?
Unashamedly, The Marshall Mathers LP. I loved it, I still have it around somewhere. I remember having to send my granddad Bob in to buy it for me as I was under age, obviously I didn't tell him about the "explicit content." Can you imagine how funny it would be to see an old man buying an Eminem album?



What was the strangest gig you've ever played?
We have played our fair share of house parties in our time, and we love them. We haven't played one for a while but the last one we did ended with people crowd surfing in the living room.

What's the first thing you look for when you hit a new town?
Probably a rest room after a long journey, only joking. I have an obsession with finding sports stadiums, especially soccer.

If they named an ice cream flavor after you, what would be the name and why?
Black Country Tub Thumper. The area we are from in the UK is known as the Black Country due to its industrial past, and tub thumper is another name for a drummer. 

Final question: You're the opening act of a music festival. You can get any five artists, living or dead, to perform on the bill with you. Which five do you choose and what song do you all perform as the final jam?
I'm going to choose 5 bands who I would want on the bill. The Beatles, Led Zeppelin, Queens Of The Stone Age, Nirvana and The Jimi Hendrix Experience. Final jam, that's a hard one, I would say "Moby Dick," just so I could see the Bonzo drum solo.

More God Damn: Official | Facebook | Twitter

Ted Allen: The Culture Brats Interview



On April 30th, you have the chance to make a huge difference with your mouth. Dining Out For Life, a yearly fundraiser benefiting people with HIV and AIDS, will once again receive proceeds from restaurants in sixty US cities. Earlier this month, we spoke with Dining Out For Life spokesman Ted Allen about the event, what drew him to it and keeps him there, Chopped, fast food, and lots more!

Tell us about Dining Out For Life.
Dining Out For Life is a unique fundraiser, or at least it was. I think other people have borrowed the model. Dining Out For Life across the country in sixty different cities, 3,000+ restaurants, raises in a single day four million bucks, perhaps a little north of that, to fight HIV and AIDS right in your own community. All of the money raised in each city stays in that city, helping your neighbors, helping people with HIV and AIDS, helping prevent other people from being infected. I like to think of it as a simple thing with very little overhead. I also like it because it's good for the area restaurants who seem to always be the first place we turn when we're trying to raise money for a good cause. Chefs and restauranteurs are wonderful people, I love being around them, I work with them all the time. Generosity and community involvement is in their DNA, it's just part of what chefs and restauranteurs do. I just think it's a win for everybody.

You've been involved with Dining Out For Life for seven years now. What first attracted you to the event and keeps you coming back?
Its simplicity, the fact that it's so effective. I always say the real heroes in this fight and in similar fights are the volunteers and the activists and the researchers and the people who devote their whole careers to fighting this plague. Not everybody can do that. Other people have chosen to become Marines and police offers and school teachers and postal carriers. But everybody needs to eat and as long as you can afford to go to a restaurant, this is a way for you to participate in a really meaningful fundraiser without having to devote your entire life to it. The numbers speak for themselves. If you can raise more than four million dollars in a single day in a simple way like this, why wouldn't you?

Let's talk about your Food Network shows. Which is your favorite to do?
I'm thrilled to be able to do any of them. You know Chopped is clearly the mothership for me. We do somewhere around fifty episodes a year. We just finished, I want to say, Episode 325. It's great. That's a lot. Even though we've been doing it for years, it just doesn't get boring. It's different every time. Different people, different ingredients, different approaches. The food's not always great, but when it is, it's just such an achievement for these chefs. It's hard. Chopped is really hard.

I also really love All-Star Academy, the newer show that we're doing. I watched it last night, the episode from this past Sunday with Robert Irvine. So much talent, so much expertise from our mentors and the home cooks did a great job. I meet a lot of people who feel like they have a Food Network show in them. They're not all correct, of course. I think that's one of the things about the network that's just so appealing to so many people. It is a very fun place to work.

Which is the most stressful show to do?
Most of the time, shooting Chopped is not stressful for me at all. But the times when it does get stressful--for example, we just finished another teen tournament, a five-part tournament with teenagers ranging from fourteen to eighteen. Teenagers are not as coordinated as trained, professional chefs. Many of them are quite small, especially the fourteen year olds. It's hard for them to handle knives. It makes me nervous about people cutting themselves. That's stressful.

We've been doing a lot of themed episodes the last couple years because viewers really love them and we bring in people from the military, the people who serve lunch to your children at school, firefighters. Those can require more work for me because I have to memorize a lot more and explain to the audience what we're doing. But the real stress and the real stars of these shows every time are the competitors. They're the ones who are under stress. My stress is really minuscule by comparison.

What would viewers be surprised to learn about Chopped?
A lot of people are surprised to learn that we can only shoot one episode a day. It's a twelve-hour day to make one episode, longer really for some people. The winner and second-place person, they're still sitting there in the chair being interviewed I go home. I think people would be surprised at how complicated it is to do a cooking show. We have three rounds in every episode of Chopped. The kitchen has to be cleaned after every one, cleaned and completely reset. That alone takes time. I think people would be surprised at how hard it really is. I think we all sit there and yell at the television when we watch a show like Chopped or All-Star Academy or when we watch a basketball game with Duke. It's one thing to sit there and say, "Why would you cook the egg that way? That's obviously wrong." It's quite another thing to have to do it yourself and most of our competitors say that. "I knew this was hard. I didn't know how hard." It's really hard.

Your Best. Ever. barbecue episode... how come you didn't step foot in any North Carolina restaurants?
Well, I have to say first of all, I don't pick the restaurants that go into Best. Ever. and I also have to say that I've been cooking Elizabeth Karmel's North Carolina Pulled Pork recipe for at least ten years and I love it and that's the kind of barbecue I eat more often than any other kind. So hats off to North Carolina! I'm just the host of that show. I just come in and throw to the segments in different states. Those choices are made either by producers or the individuals themselves. Here's the thing: I got in trouble recently for criticizing a particular fast food hamburger that I won't name now. I realized when people were complaining that we all have our regional preferences and our particular favorites of everything. I came up with what I feel is the perfect response to that, "The great thing about America is that we all get to pick our own favorite hamburger." Our own favorite barbecue. So no insult intended, certainly.

Are there any plans for a restaurant?
Absolutely not! No way. No! The restaurant business is extraordinarily difficult. We often ask chefs, "Why did you become a chef?" One chef had a really good answer which was, "It's the only thing that I know how to do." I love to cook, I do it all the time. But I'm not a trained chef and I've never worked the line in a serious restaurant. I would just as soon enjoy cooking as a pleasure as opposed to banging it out every night. You just have to be like eighteen hours a day. It's difficult. It's difficult to make money. If you make a 10% profit margin, you're hitting it out of the park. I would rather create something like a book or a TV show and get paid to do that and then it's finished. It's out there. You can copy it. You can rerun it. When you're selling pizza, you're only as good as your last pizza. I have nothing but respect for people who can do it. It's a tough business.

We've got a few questions from our readers. I don't even know if you can answer the first one based on what you said earlier, but do you ever do fast food?
Sure. I mean, I don't like American fast food very much when you talk about the chains. It's just not very good food. It's not. It's frozen, ground up, corporate, the cheapest possible product that's designed to make lots of money for big corporations. That doesn't mean that I'm a food snob at all. I love hamburgers. Love 'em. I make them all the time. I love a great french fry. I have a local restaurant in my neighborhood, a few blocks away, that makes a gorgeous hamburger. They buy really high-quality meat. They grind it themselves so it's got a beautiful texture. They season it with salt. They put it on a good bun. They serve it with good condiments. I love that! I only eat fast food when I have no other choice. The bad thing is there are still a lot of places in the United States where that's the only choice. On the highway, in most airports. And a lot of people eat fast food because it's been made so cheap that it's all they can afford. That's something I'd love to see change.

What's your go-to comfort food?
I have lots of them. I love to make pulled pork. And when I make it, I do it over charcoal, slow and low for as many hours as possible. Six, eight. Go-to comfort food? I love all of it! I love meat loaf. I didn't used to, but I have a really great recipe for it now. Pizza, fried chicken, mashed potatoes. I like green beans the way my grandma cooked them, with a ham hock and a piece of onion until they're really soft and pale. It's not the way that fancy chefs cook them.

Do you think you could do as good of a job as some of the competitors with those wacky Chopped baskets?
I don't think I can do a better job than many of them, I'll tell you that. I'm not a professional chef. One of the skills you need as a pro is speed. Ironically, I'm a very slow cook. I tend to have music playing. I tend to have a glass of wine in my hand. I'm cooking for fun. I've had parties where I've had professionals like Marc Murphy and Amanda Freitag push me out of my own kitchen because I was frustrating them so much with my lackadaisical approach. When you go to Marc Murphy's house, which I often do, and he's cooking dinner, he only has one speed which is Fast. It's just the way he operates. He gets everything prepped, he goes out and throws the baseball with his son, he comes back, he bangs out dinner for twenty-five people without even thinking about it and it's delicious. That comes from a lot of practice. People ask all the time when am I going to compete on Chopped. My answer is generally, "How's never? Is never good for you?"

Final question: where's the best cupcake you've ever had?
You know what? I don't really care very much about cupcakes. I can tell you one really good one. The creator of Chopped, her partner, I don't think she owns it anymore, she started a cupcake business in New York City called Butter Lane. I loved her cupcakes because they're normal sized. They're the size we make at home, not the crazy giant ones. They're made with organic ingredients and French buttercream and they're really, really delicious and real. Everything in them is honest and real. But I'm not a big sweets person. Honestly, I'd rather eat cheese.

Seven Questions In Heaven With Alexa Melo



Today we're spending Seven Questions In Heaven with Alexa Melo!

Describe your music for our readers who may not be familiar with you.
That's always tough. I can describe my music as rock or indie but everybody seems to get a different idea as to what that means these days. I guess I can safely say rock/indie with a lot of experimenting. I listen to so many genres it's hard to decipher what influences what.

Who are your musical influences and idols?
Thom Yorke and Radiohead, Pink Floyd, Bjork, Jack White, Led Zeppelin, Bob Dylan, The Beatles, Ani Difranco, Modest Mouse, Jeff Buckley, Prince, Queen, Neil Young and the list goes on and on.

What was the first album, cassette, or CD you bought with your own money?
Elephunk by The Black Eyed Peas. I know! It's not really fitting considering all the influences I stated above, BUT that album is a pop-tastic masterpiece that satisfied my 9 year-old music taste.



What was the strangest gig you've ever played?
JUST LAST WEEKEND! It was terrible. I had a gig in Joshua Tree at a music festival where I was promised an audience of 150 people. Even though the show was four hours away and in the middle of nowhere, I figured it'd be a good opportunity to play our first music festival and get in front of a new audience outside of LA. Long story short, just about everything went wrong. There were maybe only 20 people at the stage, my guitar stopped working mid set, I lost my voice, some of my band mates were tripping out, and the sound was terrible! After the show my drummer bashed his bald head into a Joshua tree and had a chunk of wood stuck in his head for days. The rental car got stuck in the desert sand and had to get towed out and in the process of doing that, the bumper got dented! After all that shit, we ended up having a really great time which may be the strangest part of all.

What is your current favorite guilty pleasure?
Musically? Man, I don't know. I'm currently listening to 3 Bjork albums a day which I'm almost embarrassed by how psychotic that is! Besides music? I plead the 5th.

If they named an ice cream flavor after you, what would be the name and why?
If they named anything after me, it'd be named Alexa Melo. I'm stumped on any catchy, clever ice cream puns.

Final question: You're the opening act of a music festival. You can get any five artists, living or dead, to perform on the bill with you. Which five do you choose and what song do you all perform as the final jam?
Radiohead, Bjork, Bowie, Pink Floyd, and the Beatles and we would all sing "Bohemian Rhapsody" because Queen was unavailable to join us.

More Alexa Melo: Official | Facebook | Twitter | YouTube

Seven Questions In Heaven With Chick Quest



Today we're spending Seven Questions In Heaven with Magenta Chick Quest!

Describe your music for our readers who may not be familiar with you.
Quirky danceable post-punk with chord progressions and a trumpet from '60s spaghetti western films.

Who are your musical influences and idols?
Magdalena: Jeff Buckley, Pulp, Suede, Franz Ferdinand, Arctic Monkeys, Echo & The Bunnymen, Best Coast, Mac DeMarco, Madonna, Kanye West and Shostakovich.

Ryan: Talking Heads, The Doors, Flaming Lips, Massive Attack, Radiohead, Violent Femmes, The Clash, Man Man, and a myriad of Athens GA bands like Elf Power, Now It’s Overhead, Count Kellam, Maserati, B-52's, REM, Pylon, etc etc etc.

Iris: Any band that can be associated with magenta.

What was the first album, cassette, or CD you bought with your own money?
Magdalena: Beatles Greatest Hits.

Ryan: Technotronic's Pump Up The Jam cassette circa 1990 from Tape World in the mall. At the age of 9, my very own mother nearly vetoed my purchase based on the "risque" woman on the cover.

Iris: Queen's Greatest Hits II (the blue one, not the magenta one, sadly) on CD some time in the middle of the 90ies. I still have it - you can tell that it was one of the first CDs I ever bought because it has a magenta sticker with my name and address and a picture of a cat on it. ;)



What was the strangest gig you've ever played?
Magdalena: A scout's festival. We were there way too early because we were told a wrong soundcheck time so we joined the highland games and even won second price.

Ryan: The so-called Turducken House in Greenville, North Carolina. Perhaps the dirtiest place I have ever stepped foot into, and certainly the dirtiest place I have ever slept. They had house shows for bands all the time (there weren't many other places to play there), so there were like 6 bands playing all night. The gas station around the corner had an ATM that would give only 20 dollar bills back, even if you requested only 10 dollars in the options, so naturally a line of kids from the house started to form and continually withdraw 10 dollars at a time until this machine was robbed of what had to be thousands of dollars. The machine was right next to the door, so it was clearly visible to the clerk, but he never seemed to catch on to the suspicious overdose of kids who suddenly had to withdraw lots of cash at 2 in the morning.

Iris: The Magenta Theatre, Hopatcong, New Jersey.

What's the first thing you look for when you hit a new town?
Magdalena: Local museums.

Ryan: What the chances of finding a proper Mexican restaurant in Europe are. So far, pretty slim :(

Iris: My grandmother's ashes.

What is your current favorite guilty pleasure?
Magdalena: Magenta.

Ryan: Covering Iris's drum set in mayonnaise.

Iris: Austria finally got access to Netflix a few months ago and I've been watching a lot of documentaries on all kinds of weird topics on there.

If they named an ice cream flavor after you, what would be the name and why?
Magdalena: Snowdrop: pistachios with rose water and white chocolate. Mhhhh. It’s just a dream come true.

Ryan: Magenta: The Ice Cream Flavor.

Iris: Lord of Meringues because ice cream mixed with meringues is one of the best things ever and I like a good play on words.

Final question: You're the opening act at the Magenta Music Festival. You can get any five artists, living or dead, to perform on the bill with you. Which five do you choose and what song do you all perform as the final jam?
T. Rex, Eddie Cochran, The Minutemen, Richie Powell, and Falco and they all play "Airbag" by Radiohead.

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